Smoked Herring
(Clupea harengus)
Trays
Smoked Herring TRAY……………………………………………………………………………………………………………………….
100 gr.
45 days
10 u.
0/+3ºC
Jars in Oil
Smoked Herring TRAY……………………………………………………………………………………………………………………….
100 gr.
45 days
10 u.
0/+3ºC
Smoked Herring TRAY……………………………………………………………………………………………………………………….
700 gr.
45 days
8 u.
0/+3ºC